SS Ethie Dinner Theatre

By Shane Ellis Coates; directed by Jeff Pitcher

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  • SS Ethie Dinner Theatre
  • SS Ethie Dinner Theatre
  • SS Ethie Dinner Theatre Photo by Sarah White
  • SS Ethie Dinner Theatre Photo by PB Productions

The dinner theatre that started it all! This was our very first production at the Gros Morne Theatre Festival in 1996 and it’s been a hit every year since. Based on the true story of the steam ship that ran aground just south of Cow Head in 1919 with 92 passengers and crew aboard. Join Captain English, First Mate John Gullage and the crew and passengers of the SS Ethie.

Price $60+hst adults; $30+ hst –children (children’s menu)

Playing July 17-Aug. 28, 2021

Call 1-877-243-2899 for tickets

Click to view the SS Ethie program.


SS Ethie Dinner Theatre Menu

Pre Set

Mrs. Batten’s Mini Buns with Molasses Butter


Lights Up

Captain Gullage’s Catch of the Day:  Pan fried cod with whipped potatoes, in season vegetables and homemade tartar sauce.


Stokers Beef Stew with Pastry:  Braised local beef with root vegetables, potatoes and locally sourced herbs.


Cassie Brown’s Vegan Dish:  Tucks honey roasted beets, pumpkin seeds and arugula pesto, curried white bean stew, local herb chimichurri.


Curtain Call

Reub’s Rhubarb Scone Shortcake topped with whipped topping.


Mary’s Berries and White Chocolate Pudding with whipped topping.


(Children’s meals include child size portions)


Bar Service begins one hour before showtime

to 15 minutes before showtime. 

(Cash is strongly recommended to speed up serving times.)